You don't need a skillet to fry up some bacon. Follow these easy instructions to sizzle it in the microwave instead.
4 to 8 - pieces bacon
Place 2 sheets of paper towel on a microwave-safe plate.
Lay up to 8 slices of bacon on the paper towels. Make sure not to overlap the slices. (we usually do just six per layer of turkey bacon.)
Place 2 more sheets of paper towel on top.
Heat in the microwave on high for 4 to 6 minutes. (with five pieces, I use three minutes and 2 3/4 minutes for 4 pieces.)
Note: some turkey bacon can cook in as little as 3 minutes.