Tuesday, November 17, 2015

Quick bread

Soda water bread.

3 cups self-rising flour
12 oz Sprite or 7-Up
honey optional

Mix dry ingredients in large bowl. Pour in 12 oz. liquid (soda of choice). Knead the mixture together. (Will be or need to be lumpy). Divide mixture and pour into 2 bread pans.
Bake in 350°F preheated oven for 1 hour.



    3 cups of whole wheat flour
    1 tsp baking powder
    1 tbsp sugar
    2 cups of your favorite soda water

Combine all the dry ingredients and combine well. Make sure the baking-powder mixes with everything else well. Now pour 2 cups of cub soda. Measure carefully, trying not to let it froth up. It’ll froth up the moment you add it to the flour mixture. Combine everything well.

Fold the dough into a greased loaf pan. Bake at 200 degree C (350 F) for 45-50 minutes till the toothpick inserted in the center comes out clean.

Wait for the loaf to cool down a bit before you cut into it.

No comments:

Post a Comment