Notarealchef

Showing posts with label pinto. Show all posts
Showing posts with label pinto. Show all posts

Sunday, October 26, 2014

Piadini = Quesedilla




Mexican quesedillas filled with mashed pinto beans and cheddar cheese.

Italian piadini filled with mashed lentils.and mozzarella cheese (or cheddar cheese).






Cheese piadini are good too.


Posted by Edward at 8:01 PM No comments:
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Labels: beans, cheddar, cheese, lentils, mozzarella, Piadini, pinto, quesedillas
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